Hot Tuna Appetizer
1 (250 g) pkg cream cheese, softened
1 (6.5 oz) can flaked white tuna, drained
2 tbsp milk
salt and pepper to taste
1/3 cup sliced almonds, toasted OR chopped peanuts/pecans
Combine all ingredients except nuts, mixing until well blended.
Spoon mixture into an oven-proof soup bowl or 9-inch pie plate; sprinkle with nuts.
Bake at 375 for 15 to 20 minutes or until hot, or microwave at HIGH for
2-1/2 minutes.
Serve with crackers.
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