Ancient sweet with honey
Ancient sweet with honey -
NOTES
This is an ancient Greek Recipe taken from the "Taste" Greek Magazine.
INGREDIENTS
· 200gr ( 7 oz. ) white flour
· 50gr ( 1.8 oz. )peeled almonds
· 50gr ( 1.8 oz )walnuts
· 50gr ( 1.8 oz ) sesame
· 150gr ( 5-1/3 oz ) honey (thyme fed)
· 3 eggs
METHOD
Crush the almonds and walnuts well. Grind the sesame. Preheat the oven to 200oC. Beat the eggs with the honey and slowly add the flour and all the other ingredients, beating constantly. Grease a cake pan and sprinkle with the ground sesame and add the batter. Bake for 45 minutes, leaving the oven door open a bit for the first 10 minutes. When done remove from the oven and take the cake out of the pan. Cover with a towel until cool.
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