• Register
  • Help
  • The Facebook Platform

  • Forum
    • Today's Posts
    • FAQ
    • Calendar
    •  Follow Us on Twitter  Join Us on Facebook
    • Forum Actions
      • Mark Forums Read
    • Quick Links
      • View Forum Leaders
  • What's New?
  • Cookbooks
    • Restaurant Recipes
    • 5 Star Recipes
    • Cookbooks
  • Latest Videos
  • Recipe Blog
  • Arcade
  • Discount Cookbook Club
  • Free Recipes
  • Advanced Search
  • Home
  • Forum
  • RECIPE FORUM
  • Ask Cooking Questions

Page 1 of 36 1234511 ... Next LastLast
Threads 1 to 40 of 1407

Forum: Ask Cooking Questions

This is where you can ask a cooking question and members of the forum will help you. There's no such thing as a stupid question here.

  • Forum Tools
    • Mark This Forum Read
    • View Parent Forum
  • Search Forum
    • Advanced Search

Threads in This Forum

Title / Thread Starter Replies / Views Last Post ByReverse Sort Order
  1. Wink Sticky Thread Sticky: Welcome to Ask Cooking Questions

    Started by Ron-Douglas, December 4th, 2007 12:50 PM
    cooking, questions
    • Replies: 0
    • Views: 11,766
    • Rating0 / 5
    Last Post By
    Ron-Douglas
    December 4th, 2007, 12:50 PM Go to last post
  1. Lightbulb Help in printing just recipe

    Started by Donnale, Yesterday 03:30 PM
    printing, recipe
    • Replies: 5
    • Views: 116
    • Rating0 / 5
    Last Post By
    pickman
    Today, 01:33 PM Go to last post
  2. It's a myth that added alcohol burns off during cooking

    Started by Antilope, December 16th, 2011 11:02 AM
    added, alcohol, burns, cooking, myth
    • Replies: 4
    • Views: 1,978
    • Rating0 / 5
    Last Post By
    Antilope
    June 11th, 2013, 11:40 AM Go to last post
  3. freazing

    Started by haley j, June 9th, 2013 08:58 PM
    freazing
    • Replies: 1
    • Views: 190
    • Rating0 / 5
    Last Post By
    lvdkeyes
    June 9th, 2013, 10:03 PM Go to last post
  4. Blackberry seeds in ice cream

    Started by lvdkeyes, May 31st, 2013 01:47 PM
    blackberry, cream, ice, seeds
    • Replies: 9
    • Views: 320
    • Rating0 / 5
    Last Post By
    lvdkeyes
    June 2nd, 2013, 08:57 AM Go to last post
  5. Marie Callendar's Cabo San Lucas Chicken Caesar Salad

    Started by marthabryan, September 23rd, 2008 03:16 PM
    cabo, caesar, callendar, chicken, lucas, marie, salad, san
    • Replies: 3
    • Views: 2,311
    • Rating0 / 5
    Last Post By
    just_jo
    May 28th, 2013, 06:49 PM Go to last post
  6. make indian chicken gravy

    Started by logbook loans, May 22nd, 2013 02:16 PM
    chicken, gravy, indian, make
    • Replies: 6
    • Views: 383
    • Rating0 / 5
    Last Post By
    lvdkeyes
    May 27th, 2013, 12:17 PM Go to last post
  7. Chili Mac and Chili Cheese Fries

    Started by Sheila Warner, November 20th, 2012 10:43 AM
    cheese, chili, fries, mac
    • Replies: 2
    • Views: 1,602
    • Rating0 / 5
    Last Post By
    Atomic76
    May 25th, 2013, 10:49 AM Go to last post
  8. pressure fryer substitute

    Started by edsmith, November 9th, 2012 08:25 PM
    fryer, pressure, substitute
    • Replies: 10
    • Views: 2,043
    • Rating0 / 5
    Last Post By
    Atomic76
    May 25th, 2013, 10:29 AM Go to last post
  9. Question about chicken marsala

    Started by Bobby37, December 4th, 2012 09:27 AM
    chicken, marsala, question
    • Replies: 8
    • Views: 1,672
    • Rating0 / 5
    Last Post By
    Atomic76
    May 25th, 2013, 10:26 AM Go to last post
  10. French fries in a fryer

    Started by aardvark1, November 16th, 2011 11:38 AM
    french, fries, fryer
    • Replies: 10
    • Views: 2,432
    • Rating0 / 5
    Last Post By
    Atomic76
    May 25th, 2013, 10:16 AM Go to last post
  11. Question Pasta Dish with tomato, sun dried tomatos, mushroom, red bell pepper, and garlic

    Started by Jessica86, January 25th, 2013 10:18 PM
    bell, dish, dried, garlic, mushroom, pasta, pepper, red, sun, tomato, tomatos
    • Replies: 4
    • Views: 1,401
    • Rating0 / 5
    Last Post By
    Atomic76
    May 25th, 2013, 10:10 AM Go to last post
  12. has my dough gone bad?

    Started by dana cook, May 11th, 2013 11:56 AM
    bad, dough
    • Replies: 7
    • Views: 565
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    May 13th, 2013, 06:18 AM Go to last post
  13. Will pie set-up?

    Started by Cleo00, May 8th, 2013 04:34 PM
    pie, setup
    • Replies: 5
    • Views: 471
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    May 9th, 2013, 07:13 AM Go to last post
  14. Your favorite fruit and cream muffin recipe?

    Started by manofman, May 4th, 2013 02:36 AM
    cream, favorite, fruit, muffin, recipe
    • Replies: 0
    • Views: 611
    • Rating0 / 5
    Last Post By
    manofman
    May 4th, 2013, 02:36 AM Go to last post
  15. What kinds of elements of a cooking show do you enjoy/look for?

    Started by greenmap6, April 17th, 2013 03:10 AM
    cooking, elements, enjoy or look, kinds
    • Replies: 8
    • Views: 903
    • Rating0 / 5
    Last Post By
    thonny
    May 2nd, 2013, 03:53 AM Go to last post
  16. Cooking for Autism

    Started by Paul Hannah, May 1st, 2013 05:56 AM
    white round autism
    • Replies: 1
    • Views: 474
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    May 1st, 2013, 06:59 AM Go to last post
  17. Reducing, cook long or short?

    Started by bklynmyke, April 25th, 2013 07:34 AM
    cooking times, heat, reducing, sauce, temperature
    • Replies: 0
    • Views: 612
    • Rating0 / 5
    Last Post By
    bklynmyke
    April 25th, 2013, 07:34 AM Go to last post
  18. Fruitcake

    Started by subrosa, October 27th, 2011 02:21 AM
    fruitcake
    • Replies: 12
    • Views: 2,369
    • Rating0 / 5
    Last Post By
    Antilope
    April 24th, 2013, 10:53 AM Go to last post
  19. Low Fat Chicken Tostadas

    Started by Mexrick, September 19th, 2011 12:18 PM
    chicken, fat, low, tostadas
    • Replies: 3
    • Views: 1,117
    • Rating0 / 5
    Last Post By
    Antilope
    April 21st, 2013, 03:28 AM Go to last post
  20. Kendall's Brasserie's Braised Short Ribs

    Started by Dr John, April 8th, 2013 05:18 PM
    braised, brasserie, kendall, ribs, short
    • Replies: 22
    • Views: 930
    • Rating0 / 5
    Last Post By
    lvdkeyes
    April 19th, 2013, 01:29 PM Go to last post
  21. Looking for a great Bulgogi recipe? Do you have a family recipe?

    Started by sacpe778, April 18th, 2013 11:23 PM
    bulgogi, family, great, recipe
    • Replies: 1
    • Views: 695
    • Rating0 / 5
    Last Post By
    lvdkeyes
    April 19th, 2013, 01:07 AM Go to last post
  22. Maggiano's Italian Marinara Sauce??

    Started by almonds, May 18th, 2011 12:39 AM
    italian, maggiano, marinara, sauce
    • Replies: 19
    • Views: 5,992
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    April 17th, 2013, 08:09 AM Go to last post
  23. Shepherd's Pie in advance?

    Started by mcantip, April 11th, 2013 04:02 AM
    advance, pie, shepherd
    • Replies: 2
    • Views: 654
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    April 11th, 2013, 07:12 AM Go to last post
  24. Post pizza dough recipe

    Started by UncleRo, April 10th, 2013 11:55 AM
    great pizza crust
    • Replies: 0
    • Views: 702
    • Rating0 / 5
    Last Post By
    UncleRo
    April 10th, 2013, 11:55 AM Go to last post
  25. Cool 'New' Yam Fingerlings ?

    Started by Insanity, October 13th, 2011 03:56 PM
    fingerlings, yam
    • Replies: 6
    • Views: 1,571
    • Rating0 / 5
    Last Post By
    Insanity
    April 7th, 2013, 06:04 PM Go to last post
  26. Dried Mushrooms substitute

    Started by Catriona, April 7th, 2013 06:32 AM
    dried, mushrooms, substitute
    • Replies: 1
    • Views: 649
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    April 7th, 2013, 09:29 AM Go to last post
  27. Turbot recipe idea to impress - does this sound tasty?

    Started by wild1, March 31st, 2013 05:28 AM
    idea, impress, recipe, sound, tasty, turbot
    • Replies: 2
    • Views: 794
    • Rating0 / 5
    Last Post By
    lvdkeyes
    April 3rd, 2013, 08:53 AM Go to last post
  28. Powdered garlic and powdered onion

    Started by lvdkeyes, August 21st, 2012 05:01 AM
    garlic, onion, powdered
    • Replies: 4
    • Views: 2,334
    • Rating0 / 5
    Last Post By
    kushy
    April 1st, 2013, 02:49 AM Go to last post
  29. How to prepare Biryani Powder?

    Started by kushy, March 25th, 2013 03:49 PM
    biryani, powder, prepare
    • Replies: 1
    • Views: 750
    • Rating0 / 5
    Last Post By
    lvdkeyes
    March 25th, 2013, 10:00 PM Go to last post
  30. Making A Pie Using Frozen Berries????

    Started by rhodry69, January 27th, 2013 12:31 PM
    berries, frozen, making, pie
    • Replies: 7
    • Views: 1,398
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    February 7th, 2013, 05:36 AM Go to last post
  31. Question Quiznos Batch 83 Sauce

    Started by skybird4654, February 26th, 2008 05:35 PM
    batch, quiznos, sauce
    • Replies: 1
    • Views: 10,206
    • Rating0 / 5
    Last Post By
    kolya
    February 6th, 2013, 02:44 PM Go to last post
  32. Question Oreo Cake?

    Started by Mart7, June 20th, 2009 03:58 PM
    cake, oreo
    • Replies: 1
    • Views: 1,526
    • Rating0 / 5
    Last Post By
    Graciela
    January 30th, 2013, 02:34 PM Go to last post
  33. turkey broth went bad

    Started by bill wallace, January 23rd, 2013 01:03 PM
    bad, broth, turkey
    • Replies: 1
    • Views: 1,207
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    January 24th, 2013, 06:51 AM Go to last post
  34. Cooking competition for fundraiser - What should we cook?

    Started by thebuddy64, January 23rd, 2013 06:55 AM
    competition, cook, cooking, fundraiser
    • Replies: 4
    • Views: 1,540
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    January 23rd, 2013, 10:01 AM Go to last post
  35. Gigi's cupcakes vanilla buttercream icing/frosting

    Started by mamaduke, November 1st, 2010 11:03 AM
    buttercream, cupcakes, gigi, icing or frosting, vanilla
    • Replies: 2
    • Views: 14,386
    • Rating0 / 5
    Last Post By
    Kathy Tobacco
    January 18th, 2013, 02:45 AM Go to last post
  36. Question Ceramic non stick griddles. Good idea, or stick with cast iron ?

    Started by Name141, January 7th, 2013 02:41 PM
    cast, ceramic, good, griddles, idea, iron, stick
    • Replies: 3
    • Views: 1,333
    • Rating0 / 5
    Last Post By
    Mary G.
    January 8th, 2013, 07:04 PM Go to last post
  37. What is Hatco Seasoning Powder?

    Started by donald011, January 2nd, 2013 10:50 AM
    hatco, powder, seasoning
    • Replies: 3
    • Views: 1,372
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    January 3rd, 2013, 06:05 AM Go to last post
  38. Cooking a Turkey at Christmas

    Started by neilnbeanie, December 11th, 2012 10:26 AM
    christmas, cooking, turkey
    • Replies: 10
    • Views: 1,651
    • Rating0 / 5
    Last Post By
    Antilope
    December 23rd, 2012, 02:34 PM Go to last post
  39. Cinnabon Cookies

    Started by wooden Indian, December 16th, 2012 10:39 AM
    cinnabon, cookies
    • Replies: 4
    • Views: 1,557
    • Rating0 / 5
    Last Post By
    Insanity
    December 16th, 2012, 10:05 PM Go to last post
  40. Seasoning?

    Started by HarleyIMH, December 10th, 2012 07:22 PM
    seasoning
    • Replies: 1
    • Views: 1,544
    • Rating0 / 5
    Last Post By
    Kitchen Witch
    December 11th, 2012, 06:27 AM Go to last post

Page 1 of 36 1234511 ... Next LastLast

Forum Information and Options

Moderators of this Forum
  • cheftom,
  • Kitchen Witch

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
More than 10 replies or 100 views
Hot thread with unread posts
More than 10 replies or 100 views
Hot thread with no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  
  • BB code is On
  • Smilies are On
  • [IMG] code is On
  • [VIDEO] code is On
  • HTML code is Off

Forum Rules

  • Sponsored Links:
    Get The Restaurant Recipe Cookbooks - Click Here





  • Everywhere sidebar 1.5.1
  • Home
  • Archive
  • Privacy Statement
  • Top
All times are GMT -4. The time now is 10:59 PM.
Powered by vBulletin® Version 4.2.0
Copyright © 2013 vBulletin Solutions, Inc. All rights reserved.
Search Engine Friendly URLs by vBSEO 3.6.1
Copyright RecipeSecrets.net