Chicken & Bacon.. any ideas?

[Jahoe]

Hello!

I'm cooking for the parents tonight. Unfortunately, my Dad has only bought 2 chicken breasts, but there's 3 of us! In this situation, we usually chop up the chicken and pad it out with some onions and peppers, some garlic and maybe some chilli.. and throw it all together in a tomato based sauce or something similar..

BUT! I fancy something different tonight so has anyone got any ideas? There's a couple of chicken breasts, a pack of bacon and most 'normal' veg that you would find in an English person's fridge.

Looking forward to hearing some lovely suggestions!!

[Kitchen Witch]

try cutting the breasts into fingers and sprinkle with paprika or cumin; wrap a bacon strip around each finger; place in broiler, broil 4 to 5 minutes, turn and broil the other side 2 to 3 minutes - remove and baste with BBQ sauce and return to broiler for a minute or two, turn and baste the other side and broil a minute or two

serve with a nice veggie salad - steam veggies and serve with either a vinaigrette or creamy dressing -
cook and crumble bacon and add to ranch dressing for something a bit different

[Jahoe]

They sound good. I'll post up a photo or something when I've whipped something up

[Henway]

If the chicken breasts are thick you can pound them flat and provide you better and more even servings. Cut into thin strips, lots of veggies and do a stir-fry. Maybe serve over chinese noodles.