Re: Nabisco Royal Lunch Crackers
I don't have the Nabisco recipe - wish I did - those were good - but then again everything is changing and all the good things we had for years are now gone.
Can't even find the Tuc crackers anywhere anymore. Those were good. Even today's saltines are tasteless.
But I do have a recipe for milk crackers if you would like to try it -
2 c. flour
1/2 tsp. salt
2 1/2 tsp. baking powder
1/4 c. butter
1/2 c. milk
1 lg. egg
In large bowl sift together flour, salt, and baking powder. Cut in butter until mixture is very fine. Add milk and egg. Mix to form a dough. Knead thoroughly and roll very thin. Cut into squares or rounds and place on lightly greased cookie sheets. Prick crackers with fork. Bake at 400 degrees for 10 minutes or until lightly browned. To make soda crackers, follow basic recipe substituting sour milk for regular milk and add 1/2 teaspoon baking soda for baking powder.
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