Rice Pudding - The Secret Recipe Forum

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March 11th, 2006, 11:58 AM

Kitchen Witch Kitchen Witch is offline

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Rice Pudding

RICE PUDDING

2 1/2 cups cooked rice
1 1/2 cups evaporated milk (or scalded milk)
2/3 cup brown sugar
2 Tbls. soft butter
2 tsp. vanilla
1/2-1 tsp, nutmeg
3 eggs beaten
1/2-1 cup raisins

Thoroughly combine rice with all remaining ingredients. Pour into lightly greased crockpot. Cover and cook on High for 1-2 hours or on low for 4-6 hours. Stir during first 30 minutes.

This recipe may be doubled for the 3 1/2 or 4 qt models.

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