Kitchen Witch's Crockpot Rice and Lentil Soup

[Kitchen Witch]

Kitchen Witch's Crockpot Rice and Lentil Soup

With all the snow and the cold - I made this the other day - gave me the "free" time I needed to go out and shovel more! LOL
But our tummies were nice and warm - served with crusty Italian rolls!

I placed in the crockpot:

2 c. rice (uncooked)
2 c. lentils
Chopped carrots (eyeball it)
Chopped celery (eyeball it)
Small diced onion
2 quarts water
5 - 6 bouillon cubes (chicken)
Salt, pepper, parsley and garlic to taste

Cover and cook on HIGH 3 - 4 HOURS (OR on LOW 6 - 8 depending on the age of your corckpot).