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Old October 18th, 2005, 01:26 PM
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Default Anytime Sweet Bread

Anytime Sweet Bread


Number of Servings: 1
Serving Size: 1 recipe

Ingredients:

fruit juice, unsweetened - 1/4 cup
sugar - 2 tsp
cornstarch - 1 tsp
sliced fresh fruit or unsweetened canned fruit - 1/2 cup
bread, any kind - 1 slice

1. Combine sugar and cornstarch. In a small saucepan, warm juice over medium heat.

2. Add sugar and cornstarch mixture to juice, stirring constantly until slightly thickened. Cool slightly.

3. Place the bread on a small plate and top with fruit. Pour sauce over top and let stand for 1 minute.

Exchanges Per Serving

2 1/2 Carbohydrate

Nutrition Information

Amount per serving
Calories 176
Calories from Fat 10
Total Fat 1 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 140 mg
Total Carbohydrate 40 g
Dietary Fiber 2 g
Sugars 24 g
Protein 3 g

B-man
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