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Ingredient Forum Formerly the "Ingredient of the Day" forum. Here is where we post an ingredient and share delicious recipes containing that ingredient. Popular topic - check back daily to share new recipes.


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  #1 (permalink)  
Old June 10th, 2005, 02:16 AM
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Default Drink Recipes

After the kinda screwy day on the forum, and it being Friday. I thought it was time for a little "Pick Me Up". So post your favorite recipe for a beverage. It can be with alcohol or not. Dont get too tipsy trying all the recipes all at once
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Old June 10th, 2005, 02:20 AM
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Sangria

1 c sugar
1 c fresh lemon juice
1 c orange juice
1/2 c orange flavored liqueur
2 (750ml) bottles red burgundy wine
1 lemon sliced
1 orange sliced

In a non metal container combine the first 5 ingredients. Put in the fridge for serveral hours to get nice and cold. Just before serving add lemon and orange slices and serve over ice.

I make this a lot during the summer. I love my red wine.
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Old June 10th, 2005, 10:19 AM
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Default Beverages

WATERMELON SLUSH

8 c. cubed seedless watermelon
1/4 c. lime juice
1/4 c. sugar
2 c. lemon-lime soda, chilled

In a blender, cover and process the watermelon, lime juice and sugar in batches until smooth. Pour into a freezer-proof container. Cover and freeze for 30 minutes or until edges begin to freeze. Stir and return to freezer. Repeat every 20 minutes or until slush, about 90 minutes. Spoon 3/4 c. into glasses, add 1/4 c. soda.

Yield: 8 servings.

Very refreshing!
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Old June 10th, 2005, 10:41 AM
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QUICK ORANGE JULIUS

6 c. orange juice, divided
1 pkg. (3 ½ oz.) instant vanilla pudding
½ t. vanilla
1 envelope whipped topping mix

In a mixing bowl, combine 3 cup of the orange juice, vanilla, pudding mix and whipped topping; beat until smooth. Stir in remaining orange juice.
Makes 6 servings.
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Old June 10th, 2005, 03:26 PM
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Default Beverages

* Exported from MasterCook *

Banana Daiquiri


Serving Size : 1 Preparation Time :0:00
Categories : Rum

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 ounces Light Rum
1/2 ounce Banana Liqueur
1 ounce Lime Juice
1/2 Ripe Banana -- sliced

Using a blender filled with a cup of ice, combine all ingredients. Pour into a collins glass.

Source:
"Manitoba Liquor Control Commission"
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Old June 10th, 2005, 04:34 PM
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Default Slush Drink

4 tea bags
2 cups boiling water
5 cups cold water
1 - 12oz frozen orange juice
1 - 12oz frozen lemonade
1 - 12oz frozen limeade

rum or your favourite liquor
7-Up or ginger ale

Soak tea bags in boiling water for 20 minutes.
Add remaining ingredients.
Add 2-1/2 cups of rum or your favourite liquor.
Mix in a covered container and freeze.

Scoop into glasses, filling 1/2 full.
Add 7-Up or ginger ale to remaining 1/2.

May substitute the orange juice with a peach drink or fruit punch.
Alcohol doesn't freeze hard so this makes a nice slush drink for
those hot summer days. Enjoy!
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Old June 10th, 2005, 04:38 PM
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Default

Sorry, forgot to include name of the drink I posted above (first time I
post a message..lol).

Name of drink is SLUSH DRINK.

Be careful, you tend to forget that there's actually alcohol in the drink
so make sure that you don't drink and drive!
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Old June 10th, 2005, 04:45 PM
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CITRUS SQUEEZE SMOOTHIE

1 1/2 c. fresh orange juice
2/3 c. frozen whole strawberries
1 banana, sliced
2 scoops vanilla non-fat frozen yogurt
1 c. ice

Combine all ingredients in a blender and blend on high speed until all the ice is crushed and the drink is smooth.
Makes one 24-oz. drink.
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Old June 10th, 2005, 04:48 PM
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LEMON SLUSH TEA

1 bottle lemon iced tea (473 ml)
1 pint lemon sherbert (500 ml)

At serving time, spoon sherbert into 4 chilled glasses; pour in chilled lemon iced tea.
Stir just until combined. Serve immediately.

* Try orange, lime or raspberry sherbert.
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Old June 10th, 2005, 04:59 PM
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PORCH PUNCH

2 cups fruit-flavoured iced tea
2 cups ginger ale
1 cup soda water
1 cup lemonade
1 cup orange juice
sugar to taste

Mix all ingredients in large pitcher.
Serve with lots of fruit garnishes and ice.
Serves 10-12

=======

SANGRIA TEA SPARKLER

4 cups lemon-flavoured iced tea
1/2 cup concentrated grape juice
1 lemon, sliced
1 lime, sliced
1 peach, pitted and cut into chunks
2 cups chilled club soda

Pour iced tea and grape juice into large pitcher.
Add fruit and chill.
When ready to serve, add soda.
Serves 8
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Old June 10th, 2005, 05:35 PM
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I think i might make that slush drink this weekend. I almost said lush. Well thats what i would dbe if i tried all of these....Keep them comming
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Old June 10th, 2005, 06:23 PM
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Default Old Virginia Wassail Cider

Old Virginia Wassail Cider
Serves 15
INGREDIENTS:
· 2 quarts Apple cider
· 2 cups orange juice
· 1 (46 fluid ounce) can pineapple juice
· 2 (3 inch) cinnamon sticks
· 1 tablespoon whole cloves
· 1/2 cup honey

DIRECTIONS:
1. In a large stockpot over medium heat, combine the apple cider, orange juice, pineapple juice, cinnamon sticks, cloves and honey. Bring to a boil, then simmer over low heat, or transfer to a slow cooker to keep warm while serving. Strain out cinnamon sticks and cloves before serving if desired.

"A quick and delicious hot cider drink - Great for cold weather entertaining. Always a big hit with young and old! Cloves can be placed into cheesecloth or teabag infuser for easy removal if desired. A cinnamon stick in each cup makes a nice garnish." Original recipe yield: 15 servings.
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Old June 10th, 2005, 06:24 PM
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Default Mulled Cranberry Cider

Mulled Cranberry Cider
Serves 8
INGREDIENTS:
· 4 cups cranberry juice
· 1 oranges, zested
· 7 whole cloves
· 3/4 cup dried cranberries
· 1/2 teaspoon vanilla extract
· 2/3 cup honey
· 1 cinnamon sticks

DIRECTIONS:
1. Pour cranberry juice into a slow cooker; set on high. To the juice add the zest from the oranges, cloves, cranberries, vanilla extract, honey and cinnamon sticks. Heat, stirring occasionally, until hot and steamy, about 20 minutes.
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Old June 10th, 2005, 06:27 PM
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Default Witches Brew

For a crowd

Witches Brew
10/29/2004

1 gallon apple cider, chilled
1 quart orange juice, chilled
1/2 to 1 cup grape juice, chilled
1 12-ounce bottle club soda, chilled
4 cups ice cubes
In large punch bowl, combine apple cider, orange juice and grape juice and mix gently. Slowly pour in the club soda. Add the ice cubes and Gummy worms. Carefully and slowly, arrange the gummy worms on top of ice cubes and over the sides of bowl.
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Old June 10th, 2005, 06:29 PM
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Default Russian Tea (dry mix)

Russian Tea (dry mix)

1 C Lipton instant tea with lemon
2 C Tang
1 ½ C Sugar
1 tsp Cinnamon
½ tsp Ground cloves



Mix together & use 2 tsp per cup of hot/cold water.
I make it with hot then ice it down.
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Old June 10th, 2005, 06:29 PM
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Default Beverage

Pink Sunrise Punch

2 cups pink grapefruit juice
1 cup orange juice
1/4 cup grenadine
8 cups gingerale or Sprite
Maraschino cherries (optional)

Mix juice and grenadine together in punch bowl (or large pitcher); add gingerale or Sprite. Stir gently and add ice. Serve garished with a cherry. If making to serve in a punch bowl, freeze an ice ring and float in punch. Refreshing summer drink.
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Old June 12th, 2005, 07:50 PM
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Instant Mocha Mix

1 cup sweetened chocolate drink powder (like Nesquick)
1/3 cup instant coffee granules
3/4 cup powdered coffee whitener


Mix all 3 ingredients together. Store in airtight container in cupboard. Makes about 2 cups, enough for 16 servings.

Stir 2 tbsp. of Instant Mocha Mix into 1 cup (250 mL) boiling water. Stir well. Top with 2 tbsp. whipped toppings. Serves 1.

*****

ANYBODY have a recipe for Iced Cappucino like Tim Horton's.
Tried one but didn't have enough flavour.
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Old June 12th, 2005, 08:14 PM
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Chocolate Orange Shake

Refreshing. Not too sweet - unless you add a final garnish of whipped topping!

1-1/3 cups prepared orange juice
1 cup ginger ale
3 rounded scoops of chocolate ice cream

Pour orange juice and ginger ale into blender.
Add ice cream. Process until smooth.
Makes 2-1/2 cups. Serves 2

=================

Coffee Alexander Shake

1/4 cup boiling water
2 tsp instant coffee granules
1 cup milk
2 tbsp chocolate syrup
1 cup vanilla ice cream

Stir boiling water and coffee granules in small cup. Cool.

Put milk, syrup, ice cream and prepared coffee into blender.
Process until smooth.
Pour into 2 fancy stemware glasses.
Makes 2 cups. Serves 2.
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Old June 12th, 2005, 08:20 PM
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Chocolate Soda

Or a chocolate float. Notice the colour change as you pour soda water over the dark base.

1/2 cup chocolate milk
1 rounded scoop of vanilla or chocolate ice cream
1 cup soda water

Pour chocolate milk into 16 oz glass.
Add ice cream.
Pour soda water slowly into glass until full.
Serve with straw and long soda spoon.
Makes 2 cups. Serves 1.


NOTE: 1-1/2 tsp instant chocolate drink powder or 1 tbsp chocolate syrup stirred into 1/2 cup milk may be used instead of chocolate milk.
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Old June 12th, 2005, 08:32 PM
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Cranberry Punch

2 cups cranberry cocktail
2 cups orange juice
1 cup pineapple juice
2 cups ginger ale

Note: Combine first 3 ingredients and chill. Do not add ginger ale until ready to serve punch so that it doesn't go flat.

You can omit the orange juice.

Add frozen raspberries to punch as a garnish and/or make ice cubes out of cranberry cocktail and pineapple juice (red and yellow cubes) so that it doesn't water down the punch and keeps it chilled.

For the holidays, I put 2 cups cranberry cocktail and 2 cups orange juice into a bundt cake pan and froze it solid to make like a big ice cube. When frozen solid, dip pan in hot water to loosen then put big cube into punch bowl. It keeps the punch chilled for quite a while.

My sister-in-law LOVES this punch (without the orange juice) at Christmas time where she adds WINE to her glass of punch! Makes it kinda like a wine spritzer I guess.

I served this punch (with the orange juice) for the kids at Christmas time, instead of pop. Was funny how my 12 year old daughter kept asking me if I was sure there was no alcohol in this punch. The ginger ale adds a little fizz. Makes a great non-alcoholic drink!
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Old June 16th, 2005, 09:35 PM
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Default Really Great Posts

We've had some really great posts already! OK ..belly-on up to the e-bar and scan the menu! I've got TOOOOO many to post here in this thread, although I'll post some. If you have a request that you don't see..."pm" me with your request....I can't promise...but if I have it...I'll post the request and "pm"you back letting you know your request is posted! No need to leave the e-bartender a tip....just post a unique cocktail recipe (virgin drinks too) back to this thread!

CHEERS!

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Old June 16th, 2005, 09:48 PM
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Default B-52

B-52


Old-Fashioned Glass

Ingredients:
1 part Kahlua
1 part Grand Marnier
1 part Bailey's Irish Cream

Stir in ingredients with ice then strain into a chilled tumbler filled with ice.
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Old June 16th, 2005, 09:50 PM
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Default Bahama Mama Glass

Bahama Mama Glass

Old-Fashioned Glass

Ingredients:
1/2 oz Dark Rum
1/2 oz Bacardi 151 Rum
1/2 oz Coconut Liqueur
1/2 oz Coffee Liqueur
4 oz Pineapple Juice
1/4 oz Lemon Juice

Stir all ingredients with ice then strain into a chilled tumbler filled with ice. Garnish with a strawberry or cherry
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Old June 16th, 2005, 09:51 PM
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Default Between the Sheets Glass

Between the Sheets

Cocktail Glass

Ingredients:
1/2 oz Brandy
1/2 oz Rum
1/2 oz Triple Sec
2 tbsp Lemon Juice

Shake well with ice and strain into a cocktail glass.
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Old June 16th, 2005, 09:54 PM
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Default Black Russian

Black Russian

Old-Fashioned Glass

Ingredients:

1 1/2 oz Vodka
3/4 oz Coffee Liqueur

Pour over ice into an old fashioned glass.
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Old June 16th, 2005, 10:52 PM
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Default Patriotic Jell-O Shots

Patriotic Jell-O Shots

Here's an easy but delightful twist to our favorite Jell-O shots for any patriotic gathering.

Ingredients


2 3-ounce gelatin packages of blue and red
1 bag of miniature marshmallows or frozen whipped topping
vodka
Non-stick cooking spray

Line up individual plastic souffle cups on trays to fit in freezer.
Spray cups with non-stick cooking spray.
Dissolve red gelatin in 3/4 cup of boiling water.
Let cool to room temperature.
Add 3/4 cup of vodka.
Pour a little bit in each cup.
Stick in freezer until set.
Working with a little of the marshmallows at a time, microwave until soft.
Spoon a bit over the red gelatin in the cups.
Return to freezer.
Prepare blue gelatin in the same manner as the red.
Pour over the marshmallows in the cups.
Cap each and chill until firm.

Note:
Keep chilled.
If transporting to a party, keep them in an ice filled cooler.
Whipped topping can be substituted for the marshmallows.
If substituting, make sure you work with it frozen.
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Old June 16th, 2005, 10:54 PM
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Default SLUSH

SLUSH



3-1/2 cups water
1 cup sugar
1 6oz can frozen lemonade
1 6oz can frozen orange juice
1 cup alcoholic beverage (vodka, gin, whiskey, etc.)
carbonated beverage

Boil water and sugar, and let cool. Add next three ingredients, mix and freeze in a plastic container. When ready for use, add one Tablespoon SLUSH to your favorite carbonated beverage and stir. Easy, and ready when you are!
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Old June 16th, 2005, 10:57 PM
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Default Pina Colada.

Pina Colada.

Put 1 scoop of ice in blender or shaker.
Pour in 1 1/2 oz. quality Rum.
Add a splash of Cream of Coconut.
Add a splash of Pineapple Juice.
Shake or blend thoroughly.
Pour into a fancy stemmed glass.
Serve with a fresh pineapple wedge, maraschino cherry, and a straw.

Note:
Use the highest quality ingredients you can.
Whipped cream may be dolloped as a garnish also.
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Old June 16th, 2005, 11:00 PM
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Default Arise My Love

Arise My Love


With a name like this and the creme de menthe, I think this would be better than mouthwash on some romantic mornings.


INGREDIENTS:

Dash of Green creme de menthe
Chilled Champagane
PREPARATION:

Place creme de menthe in a champagne flute, top with Champagne
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Old June 16th, 2005, 11:02 PM
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Default Alabama Slammer

Alabama Slammer

Though there is a modern version of this drink, this is the original Alabama Slammer.

INGREDIENTS:

1 1/2 oz. Southern Comfort
Splash Soda
Paper napkin
PREPARATION:

Pour Southern Comfort in large shot glass or small rock glass, add soda, place napkin and palm of hand on top, slam it on a hard surface. Remove napkin and drink while foaming.
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Old June 16th, 2005, 11:05 PM
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Default Agent Orange

Agent Orange

1 oz. Vodka,
1/2 oz. Grand Marnier,
1/4 oz. Triple Sec,
Splash Orange juice

Blend with ice, Serve in a Highball glass
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Old June 16th, 2005, 11:11 PM
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Default Bermuda Rose

Bermuda Rose

This old recipe deserves a come back. Maybe we should try it with vodka!

1 1/4 oz. Gin
1/4 oz. Apricot brandy
1/4 oz. Grenadine

Shake over ice. Strain into a chilled cocktail glass.
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Old June 16th, 2005, 11:12 PM
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Default Between The Sheets

Between The Sheets


Here's a potent one that has an interesting name. Try substituting apricot brandy or peach schnapps for the brandy. It gives it a fruitier flavor.

3/4 oz. Rum
3/4 oz. Brandy
3/4 oz. Cointreau
Splash of Fresh lemon juice or sour mix

Shake over ice. Strain into a chilled cocktail glass
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Old June 16th, 2005, 11:15 PM
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Default Cranium Meltdown

Cranium Meltdown



Yum, what a way to go. I think it is the 151 that gets you.


Coconut Rum
151 Rum
Chambord
Pineapple juice

Shake equal parts over ice. Strain into a chilled cocktail or shot glass
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Old June 16th, 2005, 11:18 PM
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Default Duck Fart

Duck Fart

Hey, I didn't give it the name.....

Kahlua
Irish cream liqueur
Crown Royal
PREPARATION:

Layer equal parts in order given into a pony or shot glass
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Old June 16th, 2005, 11:21 PM
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Default English Coffee

English Coffee

This one will definitley melt your socks. It is a marvelous combination of flavors with coffee.
INGREDIENTS:

1/2 oz. Kahlua
1/2 oz. Amaretto
1/2 oz. Tia Maria
1/2 oz. Dark creme de cacao
Coffee
Whipped cream


Build in an Irish coffee mug ( any coffee mug will do ). Top with whipped cream
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Old June 16th, 2005, 11:24 PM
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Default Freddy Fuddpucker

Freddy Fuddpucker

Trying saying this five times, after a snoot-full!

1 1/4 oz. Tequila,
Splash of Orange juice,
Galliano

Pour Tequila & Orange juice over ice in a Lowball glass, Float Galliano
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  #38 (permalink)  
Old June 16th, 2005, 11:27 PM
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Default Golden Cadillac

Golden Cadillac

SMOOTH...VERY SMOOTH

1 oz. Galliano,
3/4 oz. White Creme de Cacoa,
Cream

Shake with Cream & ice, Strain to serve up,
or
Omit ice & Blend with Ice cream for Frozen variation
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Old June 16th, 2005, 11:29 PM
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Default Goose Joose

Goose Joose



2 oz Malibu coconut rum,
1/2 oz grenadine,
1/2 oz Rose's Lime juice,
1/2 oz Pineapple juice,
3 oz Tonic.

Add Mailbu, grenadine, rose's lime, and pineapple juice, shake, strain over ice. Add tonic. Best served on the rocks.
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  #40 (permalink)  
Old June 16th, 2005, 11:34 PM
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Default Hairy Navel

Hairy Navel

1 1/4 oz. Vodka,
3/4 oz. Peach Schnapps,
Orange juice

Build over ice in a Highball glass
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