| Just Dessert Recipes This forum is dedicated to helping you satisfy that "sweet tooth" craving that we all get from time to time. Share your favorite dessert recipes and discover the secret ingredient combinations that others use to make their homemade desserts a big hit in the dining room. |

August 20th, 2007, 10:29 PM
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Master Chef
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Join Date: Feb 2006
Location: North East GA
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Re: Cookies - other
Welcome to RSN Mort,
We are glad that you are on this site and do share your recipes with us, if you ever just need any help just let us know and we will be more than glad to help you.
Again welcome to RSN!!!
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July 10th, 2008, 11:12 PM
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Recipe Buddy
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Join Date: Jul 2008
Location: Western Kentucky
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No Bake Chocolate Oatmeal Cookies
I make these all the time for my family, They are super FAST AND EASY!!
Plus they taste Great!
NO BAKE CHOCOLATE OATMEAL COOKIES
2 cups sugar
1 stick butter (1/2 cup)
1/2 cup Pet milk
1 teaspoon vanilla
2 1/2 tablespoons cocoa
1/2 cup peanut butter
3 cups oats
In a medium saucepan, combine all ingredients except peanut butter and oats and cook over medium heat. Let boil for 5 minutes, stirring constantly.
Remove from heat and stir in peanut butter and oats.
Spoon out quickly onto wax paper or aluminum foil. Cookies will harden as they set.
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November 19th, 2008, 05:37 PM
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Recipe Buddy
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Re: Cookies - other
Hi all! I am new to the forum and have a request. I have searched everywhere I can think of for this one. In approximately 1970-71, I found a recipe in some magazine (cannot remember which one). It was for a cookie they called Paul Bunyan Cookies. This was a refrigerator cookie that they divided into three portions. One portion was chocolate, one was spice and the last one was just food colored red (if I remember correctly on this). Then it was layered into a 1/2 gallon, cardboard milk carton with one side cut off. After refrigeration, it was sliced into 1/4 inch slices and baked. The cookies came out about 3x4 inches and were sooooo delicious. Through many moves, this recipe has been lost and I am desperately attempting to recover it. Thanks for any help!
Deanna
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November 25th, 2008, 10:26 PM
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Recipe Buddy
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Re: Cookies - other
Hi.
I'm new to this forum as well.
I've been trying to recreate those jumbo cookies that you find in most bakeries (chocolate chip, chinese, sprinkles).
They are so thick and big yet are chewy when you bite into them.
Does anyone have any similar recipes to those amazing cookies?
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November 26th, 2008, 06:31 AM
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Master Chef
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Join Date: Aug 2005
Location: www.foodpals.com (profile)
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Re: Cookies - other
Most of the big cookies are made with any of your favorite recipe - just drop 1/4 c. dough about 3 inches aart on your cookie sheets. Depending on your recipe - they can bake in 15 to 17 minutes at 325* F.
I hope this helps.
KW
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December 26th, 2008, 10:35 PM
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Recipe Buddy
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Re: Cookies - other
Recipe for Oreo Balls
1 package Oreo Cookies (the new peppermint ones work well)
1 16 oz. package cream cheese
1 lb almond bark
(Other flavorings may be added just reduce the amount of cream cheese.)
Using a food processor or the like, smash the whole package of cookies until they are a powder like substance. Add the cream cheese. Blend until well mixed.
Roll into small balls and place on wax paper.
Melt bark as desired. Dip balls into bark and let stand on wax paper until bark has firmed. May refrigerate.
Yield depends on the size of balls made.
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February 1st, 2009, 04:02 PM
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Master Chef
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Re: Cookies - other
Almond Brickle Sugar Cookies
Makes 48 cookies
2 1/2 cup all-purpose flour
1 cup sugar
1 cup unsalted butter, softened
1 large egg
1 tsp baking soda
1 tsp vanilla
6 oz almond brickle bits
1. Preheat oven to 350F.
2. In large mixer bowl combine all ingredients except almond brickle
bits.
3. Beat at medium speed, scraping bowl often, until well mixed (2 to
3 minutes).
4. Stir in almond brickle bits.
5. Shape rounded teaspoonsfuls of dough into 1-inch balls, place 2
inches apart on greased cookie sheets.
6. Flatten to 1/4-inch thickness with bottom of glass dipped in sugar.
7. Bake for 8 to 11 minutes, or until edges are very lightly browned.
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June 10th, 2009, 08:31 PM
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Recipe Buddy
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Oatmeal Toaster Oven Cookies
Hi everyone!
Here is a recipe I would love to share with all here.
Oatmeal Toaster Oven Cookies
Ingredients:
* 2 1/2 cups Oats (quick or old fashioned, uncooked)
* 1 cup flour
* 2 large eggs
* 1/2 teaspoon salt
* 2 sticks butter
* 1 teaspoon vanilla
* 1 cup packed brown sugar
* 1/3 cup granulated sugar
* 1 teaspoon baking soda
* 1 teaspoon cinnamon
* 1 cup plump raisins
Directions:
Preheat your oven to 350º. In a large mixing bowl cream the butter with
the brown sugar, adding the salt and vanilla next. Now add the sugar,
soda, the eggs and cinnamon. Mix altogether until creamy and mixed well.
Add the flour a bit at a time until gone and mixed into mixture well. Now
add your oats and mix thoroughly and then your raisins. Take a heaping
tablespoon full of dough and drop onto your greased cookie sheet. Push
down on them to flatten. Bake in toaster oven for about 10-12 min until
brown on top.
I hope you all enjoy it!
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November 5th, 2009, 03:45 PM
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Recipe Buddy
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Join Date: Nov 2009
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Re: Cookies - other
Hi Everyone,
I am an avid baker!! I always love new recipes and ideas! I think I've gone to recipe heaven....
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November 5th, 2009, 06:42 PM
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Master Chef
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Join Date: Aug 2005
Location: www.foodpals.com (profile)
Posts: 22,586
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Re: Cookies - other
Quote:
Originally Posted by ciansi
Hi Everyone,
I am an avid baker!! I always love new recipes and ideas! I think I've gone to recipe heaven....
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and on every heavenly cloud you will find more and more to indulge in!!!
We're glad you found us and we hope you enjoy our site as much as we do.
KW
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