Kitchen Witch

Hello Ms Kitchen Witch,
Some of my family can't have sugar but would love a chocolate pecan pie for Thanksgiving. Do you have a sugarfree substitute for karo syrup?
thanx in advance, KT

Hi! This is my first time on here. I am looking for a recipe for Shake & Bake for Pork. I am very excited to be on this site. I collect recipes and books.

Hello Kitchen Witch, I would like to know what Supermarket you bought your Pork Steaks from. I really like them. Can't find them around, and also, can you provide the recipe as to how you cooked them with the garlic and all. I love cooking w/ garlic.

...and the survey for member would be looks like
Secret recipe community member survey
please let me know any thought from you, I appreciate your support

Dear Kitchen Witch,

This is Vera, I am a student of Rochester Institute of Technology. I am interested in copycat recipes, and I wish to do a project about your forum (about how people like this forum and any affection it would be for the sale of America's Secret recipes). Do you think it is possible I can have interview with you, or other two admins? through the forum messages or other ways? I just have couples questions about this forum. Just tell me know your convenient time; I will wait for you the other side of screen.

And I also would like to let you know first that I will send some surveys to members of this forum, and invite other people to visit this forum for my project. If you are sensitive about that, just let me know, I will totally respect your position.

Thank

According to the front page of the forum it says I cannot post any new threads, grrr. I had a question after reading the archives about the secret recipe for the KFC chicken, but that discussion is closed. A few people mentioned that I need to get a pressure fryer...so where do I buy one??? All I can find online are commercial grade ones and nothing for personal home use. Can anyone please direct me to a place where I can buy one (preferably the cheaper the better! lol)
Thanks!

Something odd happening to my posts. Three times I have posted a recipe titled Chocolate Pecan Cookies (Better Than Publix Bakery), and every time someone has deleted it. Whoever is doing this should at least have the courtesy of emailing me the reason why. I am going to post the recipe one more time. If you are the moderator doing this, will you please tell me why, else can you find out who is doing this and why Thanks

KW, I've been absent with a few medical issues to resolve, so please excuse my lack of participation

I wanted to post a pork rib Recipe..I just smoke boneless country pork ribs on Electic smoker. I seasoned over 24 hours with a dry rub,Apple cider in the pan with hickory chips. This @225o for 3 hrs. Removed from smoker sprayed with Apple cider then wrapped in foil. Back on for 1 1/2 hours.They melted in your mouth..

I thought I should be able to cut it since it was as soft as Gallo Salami ever is but it is not happening with this.
That is why I was looking for some kind of recipe as I really hate to throw it away.
Thanks for your information.
Colleen.