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Old March 10th, 2006, 08:01 PM
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Default French Silk

1 pie shell
1/2 cup butter, soft
3/4 cup sugar
4 Tablespoons cocoa
1 teaspoon vanilla
3 eggs
Cool Whip
Hershey Bar, curls

Cream butter and sugar together until light and creamy.
Add cocoa and vanilla. Beat 5 minutes.
Add eggs, one at a time beating 5 minutes after each.
Pour in pie shell. Freezae 1 hour.
Top with cool whip and chocolate curls.
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Old March 10th, 2006, 08:10 PM
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Default Re: French Silk

Hey Lori Jo,

This sounds too easy

can't wait to make it. thanks for the recipe

j
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Old March 15th, 2006, 02:11 PM
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Default Re: French Silk

Lori Jo

This was REALLY Good!!

thanks for the post and a new recipe to my files.

I do have to add, I don't use butter but Olivio.
j
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