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Old May 2nd, 2006, 02:56 PM
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Red face Garlic Shrimp Quick & Easy

1 Lb. Peeled And Deveined Shrimp
6 Cloves Garlic Minced
3 Tbsp Butter
1/2 Tsp Red Pepper Flakes
Salt And Pepper To Taste
1 Tbsp Minced Fresh Parsley

Place Skillet On Lowest Flame Possible. Add Garlic, Pepper Flakes And Parsley And Leave For 15 Minutes. Put Heat On High And Add Shrimp. Add Salt And Black Pepper And Stir Fry For 3 Minutes Or Until Shrimp Turns Opaque.
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