Sesame Chicken

[Kitchen Witch]

Sesame Chicken
The coating is crunchy and mildly seasoned. A creamy vegetable, a potato casserole and fruit salad would pair nicely with this.

3 tbl. butter
1 egg
2 tbl. milk
1/4 cup flour
2 tbl. sesame seeds
3/4 tsp. ground Thyme or poultry seasoning
1/8 tsp. pepper
1-1/2 lbs. chicken wings (8 wings)

Preheat oven to 375*. In a 13 by 9 inch baking pan, melt butter. In a small bowl, combine egg with the milk; beat slightly.in a shallow bowl, combine remaining ingredients except chicken. Dip chicken pieces in the egg mixture, then in the flour mixture. Place in a single layer in the pan, rolling gently to coat with butter.
Bake at 375* for 40-50 minutes until golden brown and crisp