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September 6th, 2008, 11:16 PM #1
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P. F. Chang's Oolong Marinated Sea Bass
P. F. Chang's Oolong Marinated Sea Bass
Last edited by cheftom; August 17th, 2011 at 08:40 PM.
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October 28th, 2009, 12:51 PM #2
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Re: P. F. Chang's Oolong Marinated Sea Bass
This was very good. I LOVE this dish at PF Chang's and finally searched online for the recipe. Yours is the closest to replicating the dish. I made a few changes that (to my palate anyway), brought the flavor closer to the PF Chang version: I cut back the brown sugar to 1/2 cup and I doubled the oolong tea (to 1 tsp).
Thanks again for posting this. My husband was practically doing cartwheels because of this dish!
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October 28th, 2009, 01:56 PM #3
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Re: P. F. Chang's Oolong Marinated Sea Bass
Momsy - glad you enjoyed it!
(BTW - did you film him doing cartwheels for You-Tube??? I'd like to see it! LOL)- Check out my new blog: http://mamassecretrecipes.com
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March 5th, 2011, 05:56 PM #4
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Re: P. F. Chang's Oolong Marinated Sea Bass
Appreciate the recipe but still have some questions:
in final step it says "Split the remaining sauce and pour ..." - that's the first time a sauce is mentioned. Are we talking about the marinade? Or about whatever juices are left from the baking/broiling fish?
Thanks!
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November 22nd, 2011, 12:34 PM #5
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Re: P. F. Chang's Oolong Marinated Sea Bass
Where is this recipe?
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December 17th, 2011, 05:47 AM #6
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Re: P. F. Chang's Oolong Marinated Sea Bass
Where is this recipe? It is not up any more!
Well one good thing, I have all of the items needed. LMAO
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