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Old March 12th, 2009, 02:04 PM
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Default Butterscotch Sweet Potato Casserole

Butterscotch Sweet Potato Casserole

3 sweet potatoes
1 1/2 cups granulated sugar
3 large eggs
1/2 stick (1/4 cup) butter
1/2 cup milk
1 (3 ounce) box instant butterscotch pudding

Boil, drain and mash sweet potatoes.

In a large bowl, mix all ingredients well. Place in buttered casserole
dish. Bake at 325 degrees F until nearly firm in center.
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