Bob Evan's Sausage Gravy - The Secret Recipe Forum

		The Secret Recipe Forum > RECIPE FORUM > Recipe Exchange
Bob Evan's Sausage Gravy

Recipe Exchange Forum Rules - You must POST a recipe or answer a recipe request BEFORE requesting a recipe. This way there will be more great recipes for us all to try ;-).

LinkBack

Thread Tools

Display Modes

#1 (permalink)

October 13th, 2005, 02:05 AM

b-man

Master Chef

Join Date: Mar 2005

Location: Ontario-CANADA

Posts: 6,442

Bob Evan's Sausage Gravy

Bob Evan's Sausage Gravy

1 pound Bob Evans Farms Original Recipe Bulk Sausage
1/4 cup all−purpose flour
2 cups milk
salt & pepper to taste
8 prepared biscuits

Crumble sausage into a large skillet. Cook over medium heat until browned, stirring occasionally. Stir in flour until dissolved. Gradually stir in milk. Cook until thick and bubbly. Season with salt & pepper.
Serve over hot biscuits.

B-man

__________________
If you can read this tagline, thank a teacher. If you can read it in English, thank a veteran!

~ Semper fi ~
B-man

« Previous Thread | Next Thread »

Thread Tools
Show Printable Version Email this Page
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode

Posting Rules
You may not post new threads You may not post replies You may not post attachments You may not edit your posts vB code is On Smilies are On [IMG] code is On HTML code is Off Trackbacks are On Pingbacks are On Refbacks are On