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Old August 5th, 2005, 06:59 AM
skyEyz_7's Avatar
skyEyz_7 skyEyz_7 is offline
Master Chef
 
Join Date: May 2005
Location: Maine
Posts: 868
Default Garlic and Orange Marinated Grilled Pork Chops

Hi b-man,
Tried this out last night for supper and everyone enjoyed it the pork chops were nice and tender . Thanks for the post

Garlic and Orange Marinated Grilled Pork Chops

Serving Size : 4

4 pork chops -- boneless or bone-in, about 1-1/4 inches thick
1/2 cup orange juice
2 tablespoons olive oil
2 crushed garlic cloves
2 teaspoons ground cumin
1/4 teaspoon coarsely ground black pepper

Place chops in a large self-sealing plastic bag; combine remaining
ingredients in a small bowl and pour over chops. Seal bag and refrigerate
for 4-24 hours. Remove chops from marinade (discarding marinade) and grill
over medium-hot coals for a total of 12-15 minutes, turning to brown
evenly. Serve chops immediately.


NOTES : Enjoy a taste of the Pacific by marinating pork chops in a
combination of orange juice, garlic, cumin, cloves and
olive oil.
B-man
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Old August 9th, 2005, 12:16 AM
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b-man b-man is offline
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Join Date: Mar 2005
Location: Ontario-CANADA
Posts: 6,442
Default YOUR WELCOME

Glad to hear you enjoyed this dish. You are more than welcome!

B-man
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