Roast beef, Potatoes, baby sqaush Medley, fruit

[Renee Collins]

Just Boneless chuck roast cooked in crock pot with musrooms and potatoes, seasoned with garlic, salt, pepper, a little kitchen boiuqet for color, add 1/2 cup water, 2 tablespoons brown sugar, washed whole fresh whole mushrooms, quarted red potatoes (after peeling potatoes, toss with same seasoings using on roast. Place all in crock pot on high for 6 hours or low for 10.

Squah medely consists of fresh baby green summer sqush, yellow summer squah, baby zuccinni, and baby peeled carrots. cut veggies in half after washing, add pinch of sugar, a little butter and 1/4th cup water. Place all in bowl, cover with saran wrap and microwave on high for 5 minutes. let sit about another 5.

Will probably slice a fresh tomato also.

Requested for dinner today by college age son home for the weekend. it is lazy day dinner . . .