Try SISIG

[Neselba]

SeCrEt AppEtiZer!

Try this:

Ingredients:
* 1 kg pig’s mascara and a medium sliced of liver, boiled, grilled and chopped into small pieces
* 5 medium-sized onions, finely chopped
* 10 pieces red and green chili pepper, finely chopped
* 20 pieces kalamansi or 5 pieces lemon, extracted and strained
* pig’s brain, boiled (optional)
* Mayonnaise
* 1 chicken egg
* salt
* black peeper
* msg (optional)

Procedure:

* Boil the meat until tender then drain well, grill and chop into small pieces
* In a pre-heated wok, put the chopped meat mixing continuously until fats start to appear
* Add the boiled pig’s brain, chopped chili pepper and chopped onions
* Season with kalamansi (citrus fruit or lemon), black pepper, salt, mayonnaise and msg
* Served on a sizzling plate and top with one egg
* Note: Fried and chopped into small pieces tofu can be added as extender.

Believe me,you found your taste now.......................

[character]

wow is this a filipino recipe? and is this really good was able to taste one in a bar along macapagal rd. hope this is the one I have been looking for