Scalloped Corn - The Secret Recipe Forum

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Scalloped Corn

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October 20th, 2005, 10:46 PM

patm099

World Class Chef

Join Date: Jun 2005

Posts: 468

Scalloped Corn

Another Family Favorite

Scalloped Corn

1 (16 oz) can whole kernel corn, drained
1 (16 oz) can cream style corn
1 box Jiffy cornbread mix
1 cup sour cream
1 cup butter, softened
2 eggs, beaten

Mix all together and pour into a lightly greased 9 X 13 ovenproof pan. Bake @ 350 degrees for 45 minutes. If baking in a glass or ceramic dish, reduce to 325 degrees. Serves 8-10.

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