The hot and humid days of summer are upon us and fortunately I have a secret recipe to help keep you cool. Mojitos are one of my favorite summer drinks; one sip and I feel like I’m relaxing on a tropical beach.
At Bonefish Grill they serve up a signature summer cocktail that puts a delicious twist on the classic mojito. This refreshing mix of black cherry and guava flavored rum with freshly muddled mint and lime is the perfect way to beat the heat.
Prefer a non-alcoholic mojito? No problem, we’ve got a virgin mojito recipe on our forum: Go Here
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New Secret Recipe
1.5 oz Cruzan Black Cherry Rum
0.5 oz Cruzan Guava Rum
1 Lime Wedge
0.5 oz Simple Syrup
1 oz Soda Water
5 Mint Leaves
Mint Sprig Flower (Garnish)
Place 5 mint leaves in glass.
Squeeze lime wedge in glass and drop in glass.
Add simple syrup.
Muddle well to release mint flavor in mixture.
Add Cruzan Black Cherry Rum & Cruzan Guava Rum.
Mix all contents. Don’t forget your soda water.
Garnish with a crisp, mint sprig flower.
Source: Bonefish Grill
Until Next Time… Be Well!
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