Baked Halibut with Herbs

Since the weekends always fly by, I’ve selected some delicious recipes(below) that can be prepared without spending a ton of time in the kitchen.  Now you’ll have more time to enjoy your days off.  First, I have a secret recipe for baked halibut with fresh herbs.

This is only one of the delicious dishes featured in the “101 Recipes In A Flash” cookbook.  This collection of flavorful recipes can all be prepared in 30 minutes or less.

Members of our Secret Recipe Cookbook Club will receive this entire cookbook with their membership.  If you’re interested in joining the club, you can download your first 5 cookbooks right now: Go Here

Or if you’d like to get this title alone, go here.


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New Secret Recipe


1 1/2 lbs halibut steak or fillet, cut into 8 pieces
¼ cup chicken or vegetable stock
2 TBS lemon juice
3 medium cloves garlic, pressed
2 TBS capers
2 TBS chopped fresh parsley
1 TBS chopped fresh tarragon
1 TBS chopped fresh chives
salt and pepper to taste

Preheat oven to 450. Place the fish in a baking dish just large enough to hold them, and add remaining ingredients.

Cover, and bake until done, about 15 minutes; don’t overcook. Serve at once, pouring the pan juices over the fish.

Serves 4

Source – 101 Recipes In A Flash

Enjoy these great tasting and easy-to-prepare recipes from our forum:

Mini Fish Tacos

Poppy Seed Chicken

Baked Spaghetti Squash

Find these recipes and many more on our forum: Go Here


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