Banana Nut Cake

Today I have some quick and easy recipes(below) that are guaranteed to satisfy your taste buds.  First, I’d like to share a secret recipe for a yummy banana nut cake.  This is a great way to make use of any ripe bananas you have on hand and how could you not love the smell of a freshly baked cake.

This recipe is only one of the award winning recipes featured in the “Blue Ribbon Recipes” cookbook.  This book contains over 400 tried and true recipes for all of your favorite foods.

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Enjoy!

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New Secret Recipe
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Banana Nut Cake

>2 1/2 cups flour
1 2/3 cup granulated sugar
1 1/4 teaspoon baking powder
1 1/4 teaspoon baking soda
1 teaspoon salt
2/3 cup Crisco shortening
2/3 cup buttermilk-divided
1 1/2 cup ripe bananas,mashed
3 large eggs
2/3 cup chopped nuts,toasted

Sift together flour, granulated sugar, baking powder, baking soda and salt; set aside.

In large mixing bowl, add shortening, 1/3 cup buttermilk and bananas. Beat about 2 to 3 minutes until well mixed.

Add the eggs and the other 1/3 cup of buttermilk and mix together.

Add the sifted dry ingredients. Beat together until well mixed but don’t overmix. Add chopped nuts and mix.

Pour into lightly greased and floured 8-inch round pans and bake in a 350 degree oven 45 to 50 minutes or until a toothpick inserted in the middle comes out clean.

Makes 1 Cake

Enjoy these great-tasting recipes from our forum:

Farmers Chicken Fingers

Burger Soup

Pizza Pot Pie

Find these recipes and many more on our forum: Go Here

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Until next time… Be Well!

Kind Regards,

Ron

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