Cuban Black Bean Chili

I have some delicious new recipes from our forum that you need to try.  Your taste buds will certainly thank you.  First, I have a secret recipe for a spicy Cuban black bean chili.

This dish is only one of the chili recipes featured in “The Ultimate Chili Collection” cookbook.  In this book, you will find over 600 variations of the classic comfort food.

Members of our Secret Recipe Cookbook Club will receive this entire cookbook with their membership.  If you’re interested in joining the club, you can download your first 5 cookbooks right now: Go Here

Or if you’d like to get this title alone, go here.


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New Secret Recipe

Cuban Black Bean Chili

10 oz dry black beans
1 md green pepper,chopped
1 md onion,chopped
1 c tomato,chopped
3/4 t cumin
1 t cayenne,salt, black pepper
2 t serrano peppers,chopped
2 T cilantro (dried),chopped
2 T malt vinegar
1 T tabasco sauce

Cook beans until soft, about 2 hours. Drain off water.

Coat bottom of large saucepan lightly with oil and saute onion and pepper until soft.

Add tomatoes, spices and beans, then cover with water. Stir in cilantro, vinegar and hot sauce. Simmer for 1 1/2 hours.

Serve over rice with sour cream and chopped green onion.

Source: The Ultimate Chili Collection

Enjoy these great tasting recipes from our forum:

Bacon Stuffed Shell Salad

– Sour Cream Baked Chicken

Philly Cheesesteak Casserole


Find these recipes and many more on our forum: Go Here


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