We have a hot weekend coming up, so I plan on firing up the grill and enjoying some outdoor meals. I’ve shared some great recipes from our forum (below) that are pefect for a barbecue. First, I have a secret recipe for a tasty mandarin-peach barbecue sauce. This sauce goes great on chicken, pork and fish.
This is only one of the outstanding sauce recipes featured in the “Savory Sauces” cookbook. This cookbook features fantastic sauce recipes and marinades that will enhance the flavors of your meals.
Members of our Secret Recipe Cookbook Club will receive this entire cookbook with their membership. If you’re interested in joining the club, you can download your first 5 cookbooks right now: Go Here
Or if you’d like to get this title alone, go here.
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New Secret Recipe
Mandarin Peach Barbecue Sauce
1 15-oz. can sliced peaches, drained
3 Tbs Kikkoman teriyaki sauce
1 Tbs cornstarch
1 Tbs sugar
1/4 tsp fennel
1/4 tsp black pepper
1/8 tsp ground cloves
1/8 tsp garlic powder
Place peaches in blender container. Cover and process on high speed until smooth; pour into small saucepan.
Combine tariyaki sauce and cornstarch; stir into peaches with sugar fennel, pepper and cloves. Bring to boil over medium heat. Simmer until sauce thickens, about 2 minutes, stirring constantly.
Remove from heat and stir in garlic powder.
Yield: 1 cup sauce
Source: Savory Sauces
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