White Corn Chowder

I have some fantastic new recipes (below) for you to try out for your weekend meals.  These dishes are easy to prepare and guaranteed to make dinner enjoyable.  First I have a secret recipe for a delicious white corn chowder.

This dish is only one of over 200 homestyle recipes featured in the “Comfort Foods” cookbook.  The recipes in this cookbook are a guide to simple and delicious comfort foods from a centuries worth of cooking.

Members of our Secret Recipe Cookbook Club will receive this entire cookbook with their membership.  If you’re interested in joining the club, you can download your first 5 cookbooks right now: Go Here

Or if you’d like to get this title alone, go here.

Enjoy!

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New Secret Recipe
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White Corn Chowder

2 oz Butter
1 medium Onion, diced
3 stalks Celery, diced
2 Carrots, peeled and diced
2 Tbs Flour
2 cups Chicken broth
4 cups Milk
2 medium Potatoes, diced and boiled
3 cups White corn
Salt to taste
Pepper to taste

Melt the butter in a heavy soup pot. Add the onion, celery, and carrots. Cook over medium heat until just soft.

Sprinkle on the flour and cook for 3 minutes, stirring frequently. Stir in the broth. Stir in the milk. Heat until steaming. Add the cooked potatoes and corn.

Cook for 45-55 minutes over low heat. Check the seasoning. Serve warm.

Servings: 4

Source – Comfort Foods Cookbook


Enjoy these great-tasting recipes from our forum:

One Pot Chicken Dinner

Sausage Totchos

Prosciutto Parmesan Pasta

Find these recipes and many more on our forum: Go Here
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Until next time… Be Well!

Kind Regards,

Ron

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