Pesto Pita

Ingredients:
** 1 whole pita breads
** 3 tablespoons prepared pesto
** 3 tablespoons grated Parmesan cheese

Directions:
1. Split pita bread into two rounds. Spread with pesto and sprinkle with cheese. Cut each into six wedges.

2. Place on an ungreased baking sheet. Bake at 350 degrees F for 10-12 minutes or until crisp. Serve warm.

Enjoy!

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