View Full Version : Radish Salad



Kitchen Witch
October 28th, 2005, 12:45 PM
Radish Salad
Prep: 10 min.

* 20 radishes, trimmed and thinly sliced
* 12 fresh mint leaves, finely chopped
* 1/3 cup orange juice
* 2 Tbs. plus 2 tsp. lemon juice

Combine all ingredients in a bowl. Add salt and pepper to taste.

Per serving: calories 16, fat 0.2g, 8% calories from fat, cholesterol 0mg, protein 0.3g, carbohydrates 3.9g, fiber 0.5g, sugar 2.9g, sodium 6mg, diet points 0.7.

Dietary Exchanges: Milk: 0.0, Vegetable: 0.2, Fruit: 0.2, Bread: 0.0, Lean meat: 0.0, Fat: 0.0, Sugar: 0.0, Very lean meat protein: 0.0