View Full Version : Roasted Red Pepper Dip



Weasel
July 24th, 2006, 10:20 PM
1/2 cup roasted red peppers
8 oz. block of cream cheese (softened)
1/4 cup sour cream
garlic clove minced
3 dashes of your favorite red pepper sauce
2 Tbs. fresh chopped cilantro
bag of tortilla chips

1. Mix all ingrediants except chips in a medium sized bowl

2. Serve immediatly with chips, or cover and refrigerated
(I refrigerate or about two (2) hours to let the tastes blend together better

Kitchen Witch
July 25th, 2006, 11:35 AM
Welcome to RSN Weasel! We hope you enjoy our site as much as we do!

Kitchen Witch