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Kitchen Witch
September 30th, 2006, 09:09 AM
Jell-O Cupcakes

Kids of all ages absolutely love these! Using different flavors of jello you can make these for any holiday. Make some striped using different layers of jello (red and green for Christmas, grape and lemon for Easter, etc. - just remember to let the layers set before adding the next layer). And it doesn't have to be as holiday to enjoy these!

1 Jell-O cupcake (see directions below)
Whipped cream
Candies or sprinkles

To make a dozen Jell-O cupcakes, add 4 (3 oz.) packages of Jell-O to 2 2/3 cups of boiling water. Stir until dissolved. Pour into foil liners in a cupcake pan.

Refrigerate 4 hours or more. Frost the cupcake with the whipped cream and add the candies or sprinkles for a cool surprise.


For variations - place some fruit (sliced strawberries, mandarin oranges, chunked pineapple, blueberries, etc.) in each cupcake when just starting to set.