View Full Version : Crispy Potato Flakes Pork Chops

May 28th, 2009, 12:30 PM
Crispy Potato Flakes Pork Chops

2/3 cup potato flakes, instant
1 egg, beaten
3 tablespoon milk
4 medium pork chops
Salt and pepper to taste

Heat oven to 400 degrees F. Spray pan with nonstick spray. Wash pork chops; set aside. Beat egg and milk together. Place potato flakes in shakable container. Dip pork chops in egg mixture, then into potato flakes. Lay in pan. Sprinkle salt and pepper to taste. Sprinkle paprika on top to brown. Bake approximately 45 minutes or until done.