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June 23rd, 2010, 11:49 AM
No Bake Gingersnap Balls

3 tbsps corn syrup
5 ozs gingersnap cookies,crushed fine
3 tbsps peanut butter
1/3 c powdered sugar

In a mixing bowl, combine corn syrup and peanut butter. Mix well. Add crushed cookies. Mixture should hold together without being sticky. Roll mixture into 20 one inch balls. Coat balls with powdered sugar. Chill until ready to serve.