View Full Version : Impossibly Easy Chicken Taco Pie



Antilope
July 9th, 2011, 03:51 PM
Impossibly Easy Chicken Taco Pie

2 cups cut-up cooked chicken
1/2 cup chopped onion
2 tablespoons Old El Paso taco seasoning mix (from 1-ounce package)
1 cup Original Bisquick mix
1 cup milk
2 eggs
1 cup shredded Cheddar cheese (4 ounces)

1. Heat oven to 400F. Grease bottom and side of glass pie plate, 9x1 1/4 inches. Mix chicken, onion and seasoning mix. Sprinkle in pie plate.
2. Stir together Bisquick, milk and eggs with fork until blended. Pour into pie plate.
3. Bake 30 to 35 mintues or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 1 to 2 minutes longer or until cheese is melted. Garnish with lettuce, tomatoes and sour cream if desired.
High Altitude (3500-6500 ft) Bake 35 to 40 minutes.