View Full Version : Lamb and Potatoes Lemonato (Arni Lemonato me Patates)



Kitchen Witch
July 10th, 2011, 10:14 AM
Lamb and Potatoes Lemonato (Arni Lemonato me Patates)

2 large onions, sliced
4 Tbs olive oil
2 lbs lamb shoulder or leg, trimmed of fat and cut into 1-inch cubes
1 cup white wine or water
1 Tbs sugar
1 1/2 cups lemon juice
4 to 6 cloves garlic, finely chopped
Salt and freshly ground pepper to taste
11/2 lbs medium potatoes, quartered

Sauté the onions in the olive oil in a large sauté pan over moderate heat until the onions are translucent. Add the lamb and brown lightly on all sides. Add the remaining ingredients except the potatoes and simmer covered for 1 hour. Add the potatoes and simmer covered an additional 30 to 45 minutes, adding more liquid if necessary, until the lamb is tender and the potatoes are cooked through. Serves 4 to 6.