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Kitchen Witch
December 21st, 2013, 12:08 PM
Easy Brown Sugar Fudge


2-1/2 cups brown sugar, 2 teaspoons flour, 1/2 cup milk, butter size of walnut. Stir ingredients and boil 20 minutes. Add nuts later if desired. Beat with wooden spoon until mixture starts to thicken. Put in pan and mark in pieces. Set out to cool.