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TeamChef
December 8th, 2019, 07:45 PM
Holiday Honey Punch

Yield: 20 Servings

* 3/4 c honey
* 2 c water,Boiling
* 4 c cranberry juice cocktail
* 2 c orange juice
* 1 c lemon juice
* 1 qt ginger ale

Dissolve honey in boiling water and chill.
Combine with cranberry, orange and lemon juice and chill. Before serving, add ginger ale.