Candy Corn Martini


1 oz Absolut vanilla vodka
1/2 oz creme de cacao
1/2 oz butterscotch schnapps
2 oz orange juice
6 pcs of candy corn


Combine vanilla vodka and 4 pieces of candy corn in a glass jar with a lid for 24 hours.
Strain vodka and set aside.
Add the infused candy corn pieces to the bottom of a martini glass
Pour 1/2 cup of ice into shaker; add the strained vodka, creme de cacao, butterscotch schnapps and Orange Juice.
Shake vigorously, then pour into martini glass over the candy corn.
Garnish the rim with 2 pcs of candy corn.