Joe's Crab Shack Rice Pilaf

1 2/3 cups water
1 Tbls. butter
1 bay leaf
1/4 tsp. white pepper
1 1/3 cups rice
1 tsp. butter
1/4 cup chopped celery
1/4 cup chopped onion
1/4 cup chopped red bell pepper
1/2 tsp. minced garlic

-Bring first 4 ingredients to a boil in a saucepan.
-Add rice, cover and cook until rice is tender and water is absorbed, about 20 minutes.
-Sautee celery, onion, peppers, and garlic in butter until tender.
-Stir sautéed vegetables into rice.
-Remove bay leaf before serving.

Joe's Crab Shack Harvest Bay Mahi Mahi

4 Mahi Mahi fillets
1/2 cup garlic butter
1/2 cup salad shrimp
1/2 cup sliced mushrooms
1 cup Alfredo sauce
1/2 tsp. dill weed

-Grill Mahi Mahi over a medium flame until cooked through and slightly browned.
-Sauté shrimp and mushrooms in garlic butter for 2-3 minutes.
-Stir in Alfred sauce and dill weed.
-Pour sauce over fish.