Has anyone tried this fabulous tool? I received one for a birthday gift in early December. I started with basic herbs (dill, red basil, basil, thyme, parsley, mint and chives). I have been cooking with these wonderful products since. The advertisement shows these huge, lovely plants; however, I chop and use as they grow. It’s too cool. I have also cut the plants, placed in ziplocks (air-tight) and store in my crisper. They keep their pungent fragrance and look as fresh a week later. I’m still experimenting, but so far, this is a great addition to the kitchen. There isn’t anything like a fresh herb.
Yup, I have one and doing exactly the same thing as you are exact much of the herbs are going into Handi-Vac sealed bags and in to the freezer. All the bags are clipped together and labeled for quick retrieval when I need, but so far I’m still clipping from the growing bunch.