Alabama Dip
1/2 pound ground chuck, browned and drained
1/2 pound Italian sausage, browned and drained
1 pound Velveeta, cut in chunks
1 can Rotel
Combine all ingredients in crock pot. Heat until Velveeta is
melted. Service with nacho chips.
Alabama Dip
1/2 pound ground chuck, browned and drained
1/2 pound Italian sausage, browned and drained
1 pound Velveeta, cut in chunks
1 can Rotel
Combine all ingredients in crock pot. Heat until Velveeta is
melted. Service with nacho chips.