AU GRATIN POTATOES AND HAM

AU GRATIN POTATOES AND HAM

2 potatoes, sliced
1 onion, chopped
2 slices cooked ham (thick)
2 slices American cheese
Pepper, to taste
1/2 teaspoon Lawry’s Seasoning Salt, or to taste

In skillet, heat potatoes and onion with olive oil over a medium flame. Season. Cook 6-7 minutes. Add ham. Stir occasionally; cook for 6-7 minutes. When potatoes are soft, add cheese to top. Cook until melted. Serve.

Serves 2