1/3 cup honey
1/4 cup butter
1/2 tsp salt
6 large onions, sliced
Preheat oven to 425 degrees.
In 1-quart saucepan over medium heat, heat honey, butter and salt.
In greased 13 x 9 inch baking dish, arrange onions; pour honey-butter mixture evenly over onions.
Bake 45 minutes or until onions are fork-tender and golden brown in color.