Baltimore Ravens Wraps With Crab Meat

Baltimore Ravens Wraps With Crab Meat

Tortilla Shells, medium sized
red food coloring
blue food coloring
1 pint of water


crab meat
old bay seasonings
Worcestershire sauce
bread crumbs
lemon juice
chopped pimiento, cream cheese).

Mix together gently.

Pour the water in a pan and add food coloring. Add the coloring a little at
a time until it reaches the color purple that you want. Dip the tortilla
shell into the coloring mixture, 2 seconds on each side. Let the tortilla
shell dry.

Fold in the crab mixture 2 to 4 ounces on each shell and roll. Brush with a
little butter.

Bake at 325ºF. for 10 minutes. For the hot crab dip Heat the crab mixture in
the oven for 10 - 15 minutes or heat in a microwave until hot.

Dip with crackers!

Servings: 4