Banana Split Brownie Pizza

Banana Split Brownie Pizza

1 (approximately 21 oz.) pkg. brownie mix
2 (8 oz.) pkg. cream cheese, softened
2/3 c. sugar
1 (8 oz.) can crushed pineapple, drained
Banana slices
Strawberry slices
1/2 c. chopped nuts
1 oz. semi-sweet chocolate
1 tbsp. butter or margarine

Preheat oven to 375 degrees. Mix brownie mix as directed on package. Spread into
pizza pan. Pour brownie mixture on paper and spread into 14-inch circle. Bake
15-20 minutes or until set. Cool. Mix cream cheese and sugar until smooth.
Spread over brownie “crust.” Top with fruit and nuts. Melt chocolate and butter
together, stirring until smooth. Drizzle over pizza. Chill. Cut into wedges with
pizza cutter.

Recipe Banana Split Brownie Pizza


* 1 (20-ounce) box fudge brownie mix (recommended: Duncan Hines Chewy Fudge Brownie Mix)
* 1 (8-ounce) package cream cheese, softened
* 1 (8-ounce) can crushed pineapple, drained, juice reserved
* 2 tablespoons sugar
* 2 bananas, sliced and tossed in lemon juice to prevent browning
* 1 cup fresh strawberries, sliced
* 1 cup chopped nuts
* Chocolate ice cream topping or chocolate syrup, for drizzling


Preheat oven to 350 degrees F.

Grease a 15-inch pizza pan. Prepare the brownie mix according to box directions. Pour into the prepared pan. Bake for 20 minutes, or until done. Remove from the oven and cool. Beat the cream cheese, pineapple, and sugar together in a bowl. Use any reserved pineapple juice at this time, if needed, to soften the mixture to a good spreading consistency. Otherwise dispose of or save the juice for another use. Spread the mixture over the cooled brownie crust. Arrange the banana and strawberry slices over the cream cheese mixture. Sprinkle with the chopped nuts and drizzle with chocolate ice cream topping. Refrigerate. To serve, slice as you would a pizza, and enjoy!