Barbecued Ground Beef and Beans
1 pound lean ground beef
1/2 cup chopped onion
1/4 cup chopped green bell pepper
1/2 teaspoon salt
1/4 teaspoon pepper
1 large can (about 30 ounces) pork and beans
1/2 cup ketchup
1 tablespoon Worcestershire sauce
2 tablespoons vinegar
1/4 teaspoon Tabasco sauce
Brown ground beef with onions and green bell pepper; pour off excess fat. Add remaining ingredients; pour into a 1 1/2-quart casserole. Bake at 350° for 30 minutes.