Baskin-Robbins'™ Shrek Swamp Pie

Baskin-Robbins’™ Shrek Swamp Pie

1 pre-made chocolate cookie crust in pie pan
1 quart Baskin-Robbins™ Shrek’d Out Chocolate Mint ice cream
1 tub thawed whipped topping (8 oz.)
1 bottle green food coloring
1 bottle yellow food coloring
1 pack gummy worms, snakes and frogs
1 green gel tube

Set the Baskin-Robbins™ Shrek’d Out Chocolate Mint ice cream on the counter for 5 minutes to soften.

  1. When softened, empty the ice cream onto the chocolate cookie crust,
    smoothing to fill entire pan.

  2. Place swamp pie in freezer for 15-20 minutes.

  3. Mix the whipped topping and green and yellow food colorings together
    until you reach your desired swamp color.

  4. Cover the ice cream with a thick layer of green whipped topping.

  5. Using a swirling motion with a spoon or knife, create swamp like ripples
    in the whipped topping.

  6. Replace swamp pie in the freezer for 15-20 minutes to set.

  7. Decorate the swamp pie with your gummy worms / snakes / frogs and drizzle with the green gel.

  8. Place back in the freezer or serve immediately.

Source: Baskin Robbins Kitchen