BBQ Slaw

BBQ Slaw

2 1/2 cups shredded green cabbage
1/2 tsp salt
1/4 tsp sugar
2 T-or a little more cider vinegar
At least 1/2 cup ketchup, slaw should red in color
Lots of black pepper
3 shakes ground red pepper
Combine and chill for about 2 hrs to blend.