Bloody Mary

1 quart tomato juice
1/4 tsp. tabasco sauce
4 tsp. lime juice
3 tsp. worcestershire sauce
1 tsp. salt
vodka

Combine all ingredients, except vodka, in pitcher. Stir well. Pour over ice in glasses. Use 1 to 1-1/2 oz. vodka per serving. Garnish with lime, and celery stalk…makes 6 servings

wow i didn’t know it is such an easy to cok it, tnx

Very simple and much better than the store bought, especially since you can change the spices to fit your likes. Here’s a variation using V-8 juice:

Bloody Mary Mix

1 quart V-8® vegetable juice
2 tablespoons Worcestershire sauce
1 tablespoon lime juice – or lemon juice
1/4 teaspoon granulated sugar
1/4 teaspoon black pepper
1/4 teaspoon hot pepper sauce
1/8 teaspoon garlic powder
celery ribs – optional
lime wedges – optional

In large pitcher, thoroughly combine all ingredients except optional garnish items; cover and refrigerate. Serve over ice