Caesar Rice Salad

Caesar Rice Salad

2-1/4 cup minute rice
2/3-cup creamy Caesar dressing
8-slices crisp bacon
1/4-cup chopped green onion tops
4-eggs, hard-boiled (chopped)
1/2-cup grated Parmesan

Cook rice. Refrigerate 30 min or until chilled. Combine rice, dressing, bacon, onions, & eggs. Refrigerate until serving timeJust before serving, toss with Parmesan cheese.

4-6 servings